Add in tomato sauce, tomatoes, broth, peppers, onions, garlic, brown sugar, water, salt and pepper to slow cooker. If you love this recipe, check out our crock pot recipes page for more delicious recipes. Please refresh the page or try again in a moment. Hope you enjoy, friends! I love this recipe. If you are a fan of Stuffed Peppers, make them in the slow cooker. Wipe out the skillet and add the remaining 2 tablespoons olive oil. Ive printed several of your recipes, have not made any YET but I will, soon. I would also recommend using broth instead of water. Trim tops off bell peppers; remove ribs and seeds. This recipe is so easy to make. Then I turned on the Crock-Pot mode to high. Microwave until just beginning to soften, about 12 minutes, then uncover and set aside. had all the fixins and was looking forward to eating stuffed peppers, but putting it off because hate the precooking of the peppers. Its really hard to say I hope it turned out okay! My picky kids loved it. My Mom would make her Spanish Rice and then stuff that into green bell peppers. Can you also make this w/o cheese? Next time Ill cover it when cooking so the peppers soften a bit more. Hayley, you can cook on low heat for 3-4 hours or high for 2-3 hours, or until the peppers are tender and the beef is cooked through. Thank You & may you have a Blessed Easter or Happy Passover which ever you happen to celebrate. Heat 2 tablespoons of the olive oil in a large skillet over medium-high heat. You can really go either way it just depends on personal preference. Stir in the Worcestershire sauce. My favorite part about these is that they literally take 10 minutes to put together in the morning, and then youll have a satisfying and warming meal waiting for you once dinner time rolls around. 1 lb ground beef. We're sorry, there seems to be an issue playing this video. these links. For this recipe I highly recommend a 5 quart crockpot or larger. Add those diced peppers from the tops into the meat mixture. Hi, Im Carrie. And based on previous comments, they are!! Hope this helps! Required fields are marked *. In 12-inch nonstick skillet over medium-high heat, cook beef, onions, salt and pepper 8 to 10 minutes, stirring frequently, until beef is cooked through and onion softens.
